Amount of Protein in Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type)

Nut and Seed Products

In 100 g (Grams) of Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type) there is 17 g of Protein. Change amount

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Protein

Protein is a nutrient present in many other foods. The below table lists foods high in Protein other than Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type).

Soy protein isolate, potassium type 88.32 g 88.32%
Soy protein isolate 88.32 g 88.32%
Gelatins, dry powder, unsweetened 85.6 g 85.6%
Egg, white, dried, stabilized, glucose reduced 84.08 g 84.08%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 82.6 g 82.6%
Egg, white, dried, powder, stabilized, glucose reduced 82.4 g 82.4%
Egg, white, dried 81.1 g 81.1%
Beverages, Protein powder whey based 78.13 g 78.13%
Steelhead trout, dried, flesh (Shoshone Bannock) 77.27 g 77.27%
Egg, white, dried, flakes, stabilized, glucose reduced 76.92 g 76.92%
Vital wheat gluten 75.16 g 75.16%
Whale, beluga, meat, dried (Alaska Native) 69.86 g 69.86%
Beverages, ABBOTT, EAS whey protein powder 66.67 g 66.67%
Soy protein concentrate, produced by alcohol extraction 63.63 g 63.63%
Soy protein concentrate, produced by acid wash 63.63 g 63.63%
Fish, cod, Atlantic, dried and salted 62.82 g 62.82%
Fish, whitefish, dried (Alaska Native) 62.44 g 62.44%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 62.38 g 62.38%
Fish, salmon, chum, dried (Alaska Native) 62.09 g 62.09%
Snacks, pork skins, plain 61.3 g 61.3%
Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type)

Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type) is a type of Nut and Seed Products. The most significant nutrients in Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type) are listed below.

Water 3.05 g 3.05%
Energy (calorie) 595 kcal
Energy (joule) 2489 kJ
Protein 17 g 17%
Total lipid (fat) 53.76 g 53.76%
Ash 5 g 5%
Carbohydrate, by difference 21.19 g 21.19%
Fiber, total dietary 9.3 g 9.3%
Sugars, total 0.49 g 0.49%
Calcium, Ca 426 mg 0.43%
Iron, Fe 8.95 mg 0.01%
Magnesium, Mg 95 mg 0.10%
Phosphorus, P 732 mg 0.73%
Potassium, K 414 mg 0.41%
Sodium, Na 115 mg 0.12%
Zinc, Zn 4.62 mg
Copper, Cu 1.61 mg
Manganese, Mn 1.456 mg
Selenium, Se 34.4 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type)